Tuesday, January 1, 2008

Disappearing Meatlof & Sauce

2 lb ground beef
1/2 tsp chili powder
1/2 cup ketchup
2 eggs, beaten
1 cup milk
1 tsp mustard
1 tsp salt
pepper to taste
1 small or med onion - chopped
1 tsp beef boullion
1 tsp worcheshire sauce
1/2 cup bread crumbs
1/2 cup oatmeal

Mix all ingredients together and spred in 9x13 pan. Bake 45 min at 325.

Sauce:
1/2 cup ketchup
1 tsp mustard
1/2 cup brown sugar

Mix together well. Spread over meatloaf and bake an additional 10-15 minutes.

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